THE STEAKHOUSE BRUNCH MENU PALM SPRINGS
SUNDAYS | 10 AM – 2 PM

STARTERS 

Giant Shrimp Cocktail   26
Chili Horseradish Sauce and Lemon Pepper Rémoulade
Chilled Seafood Platter for Two   85
Cold Water Atlantic Lobster Tail, Jumbo Shrimp, Oysters and King Crab Legs with Tabasco, Lemon, Chili Horseradish Sauce and Mignonette
King Crab California Roll   23
Avocado and Cucumber Wrapped in Nori
Avocado Fries   10
Chipotle Ranch Dipping Sauce

SALADS 

Seasonal Fruit Fusion & Berries   12
Honey Yogurt
Prime Rib Eye Steak Salad   24
Arugula, Grilled Red Onion, Local Avocado, Heirloom Tomato, and Toasted Almonds with Aged Balsamic Vinaigrette
Caesar Salad   14
Housemade Dressing, Imported Reggiano, and Brioche Herb Croutons     
Cheese & Charcuterie Board   22
Chefs’ Selection of Cheeses, Meats, and nuts with Sliced Baguette and Fig Jam
Heirloom Tomato and Burrata   18
Basil, Extra Virgin Olive Oil, Maldon Sea Salt,and Aged Balsamic Reduction
House Cold Smoked Salmon and Bagel   18
Sliced Heirloom Tomato, Red Onion, Butter Lettuce, Cream Cheese, Capers, and Toasted Bagel

PRIME STEAKS
All Steaks served with Two Eggs prepared any style and Roasted Fingerling Potatoes

NEW YORK   52FILET MIGNON  54
RIB EYE   55PETITE   48

BRUNCH ENTRÉES

Alaskan King Crab Benedict   35
English Muffin, Spinach, Merus Crab, Poached Eggs and Hollandaise with Asparagus and Roasted Fingerling Potatoes
Surf and Turf Quesadilla   26
Flour Tortilla, Prime Steak, Sautéed Shrimp, Avocado,
Green Onions, andSalsa
Honey Jalapeño Waffle and Pulled Pork   28
Sunny-Side Up Eggs and Smokey BBQ Sauce
Brioche French Toast and
Cinnamon Apple Compote   22
Dipped in Light Cinnamon Egg Batter with Butter Pecan Ice Cream and Seasonal Berries
Nutella and Banana Pancakes   16
Banana Infused Pancakes, and Sliced Ripe Bananas with Nutella & Fresh Whipped Cream
Chilaquiles Verdes & Steak    36
Sliced Prime New York Steak with Fried Corn Tortillas in Tomatillo Salsa, Queso Fresco, Avocado, and Two Eggs any style 
Brie & Black Truffle Omelet   26
Three Eggs, Shaved Black Truffle, Caramelized Onions, and
Mushroom with Campari Tomato
Prime Rib Hash and Eggs   32
Sliced Heirloom Tomato, and Housemade Hash topped with Two Poached Eggs and Béarnaise
Charcuterie Sandwich   18
Soppressata, Genoa, and Mortadella with Gruyère  on Grilled Baguette
Lobster, Shrimp, Vegetable Frittata   32
Truffle Butter, Gruyère  Cheese, Asparagus, Mushrooms, Chives, and Crème Fraîche
Atlantic Salmon   28 
Roasted Vegetables with Balsamic Butter Sauce

INTERESTING SIDES

Pancakes with Date Butter   8

Applewood Smoked Bacon   8

Asparagus and Hollandaise   8

Roasted Fingerling Potatoes   8

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Discover the ambiance of the Pívat Cigar Lounge and enjoy cigars rich in history, paired with top-tier luxury accessories. This month we’re excited to showcase:

• Salmon Unico Cigars
• Daniel Marshal Humidor
• St DuPont Necklace Lighters
• Multi Colored Humidor

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Join us at 360 Sports for National Guacamole Day and National French Fry Day - as if you needed an excuse to visit your favorite Coachella Valley sports bar.

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🍟 National French Fry Day | July 13 | 360 Cheese Fries
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We hope you had a spectacular time at our 10th Annual Fireworks Extravaganza! Drop a “🎆” if you enjoyed it

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Earn 2X entries every Thursday, Friday, and Saturday starting today through August 25. Join us on Sunday Drawings for your chance to secure a spot in the Grand Finale and your shot at a 2024 Porsche and $10,000 CASH!

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68960 E Palm Canyon Drive
Cathedral City, CA 92234

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401 E Amado Road
Palm Springs, CA 92262

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