RANCHO MIRAGE
SUMMER MENU
STARTERS
SALMON STACK 23
Cucumber, Avocado, Sushi Rice, Jalapeño, Cilantro, Sweet Soy, Crispy Wonton Chips
CRAB CAKES 28
Colossal Crab, Cajun Remoulade, Lemon
CARNE CRUDO 26
Shallots, Cucumber, Fresno Chile, Roasted Guajillo Salsa, Avocado-Lime Puree, Cumin Crema Cotija Cheese, Quail Egg Yolk, Yucca Root Chips
FRITTO MISTO 21
Breaded Calamari, Rock Shrimp, Squash Flower, Baby Fennel, Broccolini, Tomato and Fennel Fondue, Basil Aioli
BURGUNDY ESCARGOT 19
Garlic, Butter, Herb Panko Crust
SASHIMI 26
Choice of Ahi Tuna, or Salmon, Micro Greens, Wakame, Avocado Yuzu Mousse
HAMACHI CRUDO 25
Charred Tomatillo Salsa, Charred Tangerine, Radish, Togarashi, Ponzu
HAWAIIAN TUNA TARTARE 26
Ahí Tuna, Avocado, Ginger, Ponzu
A5 CERTIFIED KOBE STRIPLOIN TATAKI 42
Wasabi-Yuzu Aioli, Pickled Ginger, Sweet Soy Glaze
CITRUS CURED WHITE FISH CEVICHE 26
Red Bell Pepper Puree, Endive & Sweet Pepper Salad, Cilantro, Crispy Won Ton Chips
SEAFOOD ON ICE
SHRIMP COCKTAIL 30
Spicy Cocktail Sauce, Calypso Sauce, Lemon
FEATURED OYSTERS ON THE HALF SHELL 24
Mignonette, Cocktail Sauce, Lemon
KING CRAB LEGS MP
Dijon Aioli, Lemon, Cocktail Sauce, Drawn Butter
SEAFOOD TOWER
Two Person 98
Chilled Oysters, Jumbo Shrimp, Tuna Tartare, Lobster Tail, Snow Crab Claws, Traditional Accoutrement
caviar
GOLDEN IMPERIAL OSETRA, 1 OZ. 195
SIBERIAN STURGEON OSETRA, 1 OZ. 150
SOUPS
FRENCH ONION SOUP AU GRATIN 14
LOBSTER BISQUE 16
Puff Pastry Fleurons
SALADS
SIGNATURE STEAKHOUSE SALAD 16
Butter Lettuce, Avocado, Blue Cheese, Tomato, Applewood Bacon, Chopped Egg, House Dressing
CAESAR SALAD 16
Romaine Hearts, Parmigiano Reggiano, Caesar Dressing
WEDGE SALAD 17
Tomato, Bacon, Blue Cheese Crumble, Blue Cheese Dressing
AVOCADO AND WATERMELON SALAD 18
Artisan Baby Greens, Local Oranges, Valbreso Cheese, Pistachio Pistou, Watermelon Radish
Lemon Honey Emulsion
ADD KING CRAB TO ANY SALAD MP
STEAKHOUSE SPECIALTIES
SURF AND TURF 98
Petite Filet Mignon, Cold Water Lobster Tail, Drawn Butter, Lemon
PRIME CHATEAUBRIAND 140
20 oz Beef Tenderloin for Two, Bouquetiere Vegetables
FILET ‘OSCAR’ STYLE 79
Petite Filet Mignon Topped with King Crab & Asparagus, Bordelaise and Béarnaise Sauces
PRIME RIB
King 61 Queen 51
Au Jus, Horseradish Cream Sauce
CERTIFIED A5 JAPANESE KOBE STRIPLOIN
6 oz. cut 220
KOBE Hyogo Prefecture
USDA PRIME STEAKS
Petite Filet Mignon 7 oz. 61
Filet Mignon 10 oz. 69
Bone-In Filet Mignon 14oz 74
Rib Eye 22 oz. 88
Porterhouse 24 oz. 84
Bone-In Tomahawk Ribeye 32 oz. 105
New York 14 oz. 66
Bone-In Filet Mignon 14 oz. 74
Bone-In Bison Ribeye 32 oz. 105
ENTRÉE ENHANCEMENTS
Cold Water Lobster Tail 60
Jumbo Shrimp 28
Seared Diver Scallops 27
King Crab Legs MP
Bleu Cheese Crust 16
Roasted Bone Marrow 16
COMPLIMENTARY SAUCE
Peppercorn, Wild Mushroom, Béarnaise, or Hollandaise
PRIME FEATURES
KING CRAB PAPPARDELLE PASTA 52
Guanciale, English Peas, Asparagus, Lemon Cream Sauce, Grana Padano
14 oz. AUSTRALIAN LOBSTER TAIL 120
Garlic Herb Butter, Lemon, Drawn Butter
SEARED DIVER SCALLOPS 54
Sweet Corn Mousse, Spicy Succotash, Romanesco, Pork Belly, Red Peppers, Fava Beans
SEAFOOD MIXED GRILL 51
Glory Bay King Salmon, Scallop and Shrimp, Seasonal Preparation
GLORY BAY KING SALMON 49
Yuzu & Lime Jasmine Rice, Baby Carrots, Broccolini, Sake Beurre Blanc, Pink Peppercorns
ALASKAN KING CRAB LEGS MP
One and a Half Pounds, Drawn Butter, Lemon
FRESH CATCH 57
Daily Catch Selection
KUROBUTA PORK CHOP 41
Beefeater Gin Brine, Cauliflower Puree, Seasonal Vegetables, White Balsamic Apple Sauce
ROASTED JIDORI CHICKEN 44
Fondant Potatoes, Haricot Verts, Braised Fennel, Chicken Jus
PORCINI, PORTOBELLO RAVIOLI 44
Wild Mushroom Ragu, Blistered Pear Tomatoes, Marsala Cream Sauce
COLORADO LAMB CHOPS 62
Baby Carrot & English Pea Risotto, Mint Tzatziki, Micro Mint
INTERESTING SIDES
Yukon Gold Twice Baked Potato 14
Duck Fat Roasted Fingerling Potatoes 14
Smashed Garlic Yukon Gold Potatoes 14
Wild Mushrooms 15
“The Works” Baked Potato 14
Roasted Baby Summer Squash 14
Broccolini with Garlic and Chili Flake 14
Creamed Spinach, or Sautéed Spinach 14
Sautéed Asparagus 14
Roasted Cippolini Onions 14
Herb Truffle Parmesan Fries 14
Truffle Mac and Cheese 14
Lobster Mac and Cheese 28
Creamed Corn, Shishito Pepper, Bacon 14