PÍVAT PAIRINGS

6 PM – 8 PM | Pívat Cigar Lounge 

Experience the exquisite craftsmanship of a chef-made four-course dinner paired with a handcrafted flight in our very own Private Room.

JUNE 12 | MAKER’S MARK
JULY 10 | FLOR DE CAÑA
AUGUST 14 | JAMES B. BEAM
(Small Batch Collection)

MENU

FIRST COURSE
Gravlax of Salmon, Fennel Orange Slaw, Toast Points, Shallot Vinaigrette, Micro Greens

Paired with Maker’s Mark

SECOND COURSE
Butternut Squash Ravioli, Blistered Heirloom Cherry Tomatoes, Creamy Rosemary Brown Butter

Paired with Maker’s Mark Agua Caliente Private Selection

THIRD COURSE
Apple Cider Brined Kurobuta Pork Chop, Organic Wild Mushroom Risotto, Crispy Pancetta, Burnt Cipollini Onion, Roasted Baby Carrot, Roasted Tomato, Maker’s Mark Pork Jus Reduction

Paired with Maker’s Mark 46

DESSERT
Chocolate-Almond Flourless Cake Garnished with Butterscotch Crystals

Paired with Maker’s Mark Cellar Aged

DINE AT

Rancho Mirage

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CONTACT US

888.999.1995
760.992.5359

QUICK LINKS
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Cathedral City

68960 E Palm Canyon Drive
Cathedral City, CA 92234

Rancho Mirage

32-250 Bob Hope Drive
Rancho Mirage, CA 92270

Palm Springs

401 E Amado Road
Palm Springs, CA 92262

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